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Suiyang noodle: traditional local food in SW China's Guizhou

0 Comment(s)Print E-mail Xinhua, April 22, 2018
A villager makes Suiyang noodle in Yangchuan Town of Suiyang County in Zunyi City, southwest China's Guizhou Province, April 21, 2018. Suiyang noodle, a traditional local food, is listed as the provincial intangible cultural heritage. (Xinhua/Luo Xinghan)
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