A staff member processes tea leaves at a tea workshop in Ruyang County of Luoyang, central China's Henan Province, April 2, 2025.

Farmers were busy harvesting tea leaves shortly before the Qingming Festival to produce the Mingqian (literally "pre-Qingming") tea, which are made of the very first tea sprouts in spring and considered to be of high quality. (Photo by Kang Hongjun/Xinhua)