Farmers pick tea leaves at a farm in Daixi Town, Wuxing District of Huzhou, east China's Zhejiang Province, March 20, 2025. Harvest season of the spring tea has arrived in Zhejiang, one of the major tea-growing areas in China. Farmers are busy harvesting tea leaves ahead of the Qingming Festival to produce the Mingqian (literally "pre-Qingming") tea, which are made of the very first tea sprouts in spring and considered to be of high quality. (Photo by He Weiwei/Xinhua)