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Mid-Autumn Day menu

By Gong Jie: 0 Comments Print E-mail China.org.cn, October 3, 2009

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Sweet-scented osmanthus flavored wine

"We used to drink sweet-scented osmanthus flavored wine during the Mid-Autumn Festival. In my childhood, we knew the coming of Mid-Autumn Festival when we could smell the flavor of sweet-scented osmanthus. On the Mid-Autumn Day more than ten people would sit around a big, round table and we would eat dishes that we couldn't have in daily life. My father would sip on a cup of sweet-scented osmanthus flavored wine and watch us grab for the delicious food." Even today, Mr. Wang can still recall the delicious dishes and the scent of the sweet-scented osmanthus.

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