Oat flour food is made from ground oat flour. There are many ways
to cook oat flour. First, you can fry the oats and grind them into
flour, then sprinkle boiled hot water over it and make it into
dough. The dough is made into various patterns and steamed (for
about 15 minutes). It also can be eaten with cold or hot dishes:
cold dishes such as fried eggplant and sliced cucumber mixed in
sauce, sliced summer radish, and quick-fried red pepper in oilcan
be mixed with the oats; hot dishes include minced mutton with
mushrooms. It is so delicious to dip the oat flour with mutton and
mushroom soup that it is beyond words.
